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Fresh, direct, and phase-contrast microscopy is an easy-to-perform, replicable, and economical diagnostic technique included in the guidelines of the Centers of Disease Control of Atlanta in 2015
The previous editions of this manual have enjoyed great appreciation; the didactic effectiveness, the clarity and coherence of the book have made it a reference for many students, as well as a practical guide for professionals and specialists. For this third edition, the majority of the chapters have been rewritten and new clinical cases have been added. The book is based on lavishly illustrated clinical cases. Also, given their frequency in oral surgery, proper space at the end of the book is given to the most common post-surgical complications, strategies of prevention, and management.
The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.
What is the material of the artifact? What are the characteristics of the substrates? Is it possible to adequately isolate the tooth? It is fundamental to answer these questions when performing the assessment before beginning the final and decisive phase of prosthetic restoration: cementation. Cementation is a complex procedure that requires good skills, and its outcome depends on the knowledge of the substrates involved and the choice of the most suitable cement for the specific situation. The materials and techniques used for cementation are described in this text, which is specifically dedicated to prosthetists and to those who practice conservative dentistry. This manual examines each substrate and defines the cementation protocols for all cases in daily practice.
Este libro aporta pautas únicas sobre bioseguridad porcina, y de gran utilidad para los veterinarios, profesores, asesores y estudiantes. Muchas de sus páginas se pueden utilizar en la granja porcina para obtener información rápida y práctica sobre control de patógenos.
Tu Youyou, galardonada con el Premio Nobel de Medicina y Fisiología en 2015, ha escrito, junto con otros miembros de su equipo de investigación, esta valiosa obra de referencia que revela la historia tras el descubrimiento de la artemisinina y de sus derivados semisintéticos.
