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  • Pub date: 01/01/2020
  • Pub date: 01/01/2020
  • Pub date: 09/01/2023
  • Pub date: 09/01/2023
  • Pub date: 11-05-22
  • Pub date: 12/01/2021
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Microsurgical Endodontics - Book Cover - Dentistry book Microsurgical Endodontics - Book Cover - Dentistry book

Microsurgical Endodontics

Precio 4.495,00 $

Microsurgical Endodontics, a term coined by the author himself, is a branch of Endodontics that allows to save dental elements otherwise lost and intended to be replaced with implants. The study of it means adding precious information to your knowledge in endodontics. There are many indications of intervention, always linked to the failure of a previous treatment and may include solutions that, once put into practice, can resolve clinically complicated situations in a single session. The text presents a complete examination of the diagnostic approaches, of the clinical procedures, of the necessary tools and of the possible complications that Microsurgical Endodontics involves.

Food Intollerance are a myth - The inflammatory relationship between food and health is finally explained in a scientific way
  • ¡Disponible sólo en Internet!

Food Intollerance are a myth - The inflammatory relationship between food and healthis finally explained in a scientific way

Precio 695,00 $

The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.

Manual de racionamiento para el vacuno lechero - cover - veterinaria - Bach Ariza, Alex-Casalmigua Blancafort, Sergio

Manual de racionamiento para el vacuno lechero

Precio 295,00 $

La elaboración de este manual nace de la necesidad de aportar al sector del vacuno lechero una referencia de consulta con un enfoque práctico sobre racionamiento del vacuno lechero. No pretende ser una revisión científica sino un manual de referencia rápida con conceptos claros y recomendaciones específicas de fácil implementación. El objetivo principal es aportar una herramienta que permita adquirir la capacidad de valorar de forma crítica las raciones del vacuno lechero. El libro se acompaña de un CD-ROM con el programa "Libra" para la evaluación de raciones confeccionadas con el modelo NRC.

Atlas de patología ovina - cover - veterinaria - Ferrer Mayayo, Luis Miguel-García de Jalón Ciercoles
  • Fuera de stock

Atlas de patología ovina

Precio 595,00 $

El propósito de este atlas es ofrecer una herramienta útil para el estudio y diagnóstico de los procesos más comunes que afectan al ganado ovino. La información se presenta de una forma práctica y ordenada y cuenta con un gran número de imágenes de excelente calidad.